Apple Crisp Stuffed Baked Apples
Ingredients
- 8 Apples
- ¼ Cup Oats
- ⅔ Cup Brown Sugar
- 1 Tsp Cinnamon
- ½ Cup Flour
- ¼ Tsp Salt
- ¼ Cup Raw Sugar
- 8 tbsp Butter
Instructions
Step 1
Preheat the oven to 350°F (175°C).
Step 2
In a bowl, mix together oats, sugar, flour, and salt. Add softened butter and combine until the mixture resembles a crumbly texture. Stuff the apple cavities with the oat mixture, pressing gently to pack it in.
Step 3
Place the stuffed apples in a baking dish and bake for 35 minutes, or until the apples are tender and the topping is golden brown.
Optional: Before serving, drizzle with milk, almond milk, or soy milk for added creaminess.
Enjoy your delicious baked apples!